SORRY NONNA - LIMONCELLO MARINARA PASTA SAUCE

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We stole the recipe then went back for the booze.

A twist on a classic, this Limoncello Marinara is fresh, zesty, bold, and a little naughty. Made with real Italian Limoncello, Drunken Sailor Canning Co. Preserved Lemons, and Australian tomatoes, it’s the perfect blend to elevate any dish—especially seafood—with some even calling it the sauce of the summer.